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It literally \"hangs\" between the ribs and the abdominal cavity, holding the diaphragm in place. Hence its name.\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eIn the past, hanger steak was known as \"butcher's steak\" because butchers often kept this delicious and tender cut for themselves rather than selling it. In recent years, hanger steak has become increasingly popular due to its exceptional taste and affordable price.\u003c\/span\u003e \u003c\/p\u003e\n\n\u003ch4 style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-outline-level: 3;\" class=\"MsoNormal\"\u003e \u003cb\u003e\u003cspan style=\"font-size: 13.5pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eFeatures:\u003c\/span\u003e\u003c\/b\u003e \u003c\/h4\u003e\n\n\u003col type=\"1\" start=\"1\"\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l2 level1 lfo1; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \n\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eTenderness\u003c\/span\u003e\u003c\/b\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e: Hanger steak is extremely \u003cb\u003etender\u003c\/b\u003e , considered the second most tender cut of meat after the tenderloin. This is due to the fact that this muscle is not actively used by the animal, which makes it tender and juicy.\u003c\/span\u003e \n\n\u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l2 level1 lfo1; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \n\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eTaste\u003c\/span\u003e\u003c\/b\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e: It has \u003cb\u003ean intense and rich beefy flavor\u003c\/b\u003e , which is a bit stronger than other steaks like the Bon Fillet, but not as heavy and fatty as the Ribeye. Its flavor is \"buttery\" and well marbled.\u003c\/span\u003e \n\n\u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l2 level1 lfo1; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \n\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eMarbling\u003c\/span\u003e\u003c\/b\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e: Hanger steak has relatively \u003cb\u003egood marbling\u003c\/b\u003e , which gives it extra juiciness. The fat distributed throughout the meat melts during cooking and enriches the flavor of the steak.\u003c\/span\u003e \n\n\u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l2 level1 lfo1; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \n\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eTexture\u003c\/span\u003e\u003c\/b\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e: The meat has short muscle fibers and a relatively fine texture, making it easy to slice and chew if cut \u003cb\u003eacross the grain\u003c\/b\u003e after cooking.\u003c\/span\u003e \n\n\u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l2 level1 lfo1; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \n\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eShape\u003c\/span\u003e\u003c\/b\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e: Hanger steak is \u003cb\u003ea long and flat piece of\u003c\/b\u003e meat, rectangular in shape and about 2-3 cm thick. The meat is divided into two parts by a middle connective tissue, which is often removed before cooking.\u003c\/span\u003e \n\n\u003c\/li\u003e\n\n\n\u003c\/ol\u003e\n\n\u003ch4 style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-outline-level: 3;\" class=\"MsoNormal\"\u003e \u003cb\u003e\u003cspan style=\"font-size: 13.5pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eBenefits of the hanger stack:\u003c\/span\u003e\u003c\/b\u003e \u003c\/h4\u003e\n\n\u003col type=\"1\" start=\"1\"\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l1 level1 lfo2; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \n\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eSource of high-quality protein\u003c\/span\u003e\u003c\/b\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e: Hanger steak is rich in easily digestible proteins, which are essential for maintaining and rebuilding muscle mass. Proteins are important for tissue regeneration and the immune system.\u003c\/span\u003e \n\n\u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l1 level1 lfo2; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \n\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eHealthy fats\u003c\/span\u003e\u003c\/b\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e: The fat in hanger steak, while higher than some lean cuts, contains important fatty acids that contribute to maintaining energy and supporting cellular function.\u003c\/span\u003e \n\n\u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l1 level1 lfo2; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \n\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eRich in vitamins and minerals\u003c\/span\u003e\u003c\/b\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e:\u003c\/span\u003e \n\n\u003c\/li\u003e\n\n\u003cul type=\"circle\"\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l1 level2 lfo2; tab-stops: list 72.0pt;\" class=\"MsoNormal\"\u003e \n\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eThe iron\u003c\/span\u003e\u003c\/b\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003ein hangover stack helps maintain healthy red blood cells and energy levels, which is important for people with anemia or active lifestyles.\u003c\/span\u003e \n\n\u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l1 level2 lfo2; tab-stops: list 72.0pt;\" class=\"MsoNormal\"\u003e \n\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eZinc\u003c\/span\u003e\u003c\/b\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eis important for the immune system, as well as for the proper functioning of metabolism.\u003c\/span\u003e \n\n\u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l1 level2 lfo2; tab-stops: list 72.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eThe high content of \u003cb\u003eB vitamins\u003c\/b\u003e supports the nervous system and energy metabolism.\u003c\/span\u003e \u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l1 level1 lfo2; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \n\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eCollagen\u003c\/span\u003e\u003c\/b\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e: Some meat, including connective tissue, contains \u003cb\u003ecollagen\u003c\/b\u003e , which is beneficial for skin, joint, and connective tissue health. Collagen helps maintain the elasticity and strength of skin, as well as joints.\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ol\u003e\n\n \u003ch4 style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-outline-level: 3;\" class=\"MsoNormal\"\u003e \u003cb\u003e\u003cspan style=\"font-size: 13.5pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003ePreparing hanger steak:\u003c\/span\u003e\u003c\/b\u003e \u003c\/h4\u003e\n\n\u003cp style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eHanger steak is very easy to prepare and is best cooked at high heat for a short time. Here are some tips:\u003c\/span\u003e \u003c\/p\u003e\n\n\u003col type=\"1\" start=\"1\"\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l3 level1 lfo3; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \n\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eMarinade\u003c\/span\u003e\u003c\/b\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e(optional): Can be marinated for several hours with spices, olive oil, soy sauce, garlic or lemon juice to enhance the flavors.\u003c\/span\u003e \n\n\u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l3 level1 lfo3; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \n\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eGrilling or Grilling Pan\u003c\/span\u003e\u003c\/b\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e: Hanger steak is cooked for about 3-4 minutes on each side on a very hot grill or pan. This makes it suitable for \u003cb\u003emedium-rare\u003c\/b\u003e or \u003cb\u003emedium\u003c\/b\u003e cooking to retain its juiciness and tenderness.\u003c\/span\u003e \n\n\u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l3 level1 lfo3; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \n\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eSlicing\u003c\/span\u003e\u003c\/b\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e: It is important to let it rest for 5-10 minutes after cooking and then cut it \u003cb\u003eacross the grain\u003c\/b\u003e to ensure maximum tenderness.\u003c\/span\u003e \n\n\u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l3 level1 lfo3; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \n\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eGarnish\u003c\/span\u003e\u003c\/b\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e: Can be served with potatoes, grilled vegetables, or sauces to enhance the flavor of the meat.\u003c\/span\u003e \n\n\u003c\/li\u003e\n\n\n\u003c\/ol\u003e\n\n\u003cp style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e.\u003c\/span\u003e \u003c\/p\u003e\n\n\u003ch4 style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-outline-level: 3;\" class=\"MsoNormal\"\u003e \u003cb\u003e\u003cspan style=\"font-size: 13.5pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eApplications:\u003c\/span\u003e\u003c\/b\u003e\n\u003c\/h4\u003e\n\n \u003cp style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eHanger steak is extremely versatile. It can be served on its own with sauces or side dishes such as potatoes, vegetables or salads. Due to its intense flavor, it is also suitable for stronger spices and sauces.\u003c\/span\u003e \u003c\/p\u003e\n\n\u003ch4 style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-outline-level: 3;\" class=\"MsoNormal\"\u003e\n\n\u003ca name=\"_Hlk176961706\"\u003e\u003c\/a\u003e \u003cb\u003e\u003cspan style=\"font-size: 13.5pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eSustainable production and animal welfare\u003c\/span\u003e\u003c\/b\u003e \n\n\u003c\/h4\u003e\n\n\u003cul type=\"disc\"\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l0 level1 lfo4; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \n\u003cspan style=\"mso-bookmark: _Hlk176961706;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003ePremium quality\u003c\/span\u003e\u003c\/b\u003e\u003c\/span\u003e \u003cspan style=\"mso-bookmark: _Hlk176961706;\"\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e: Produced from BioAngus animals, the beef hanger\u003cspan style=\"mso-spacerun: yes;\"\u003e \u003c\/span\u003eSteak is a guarantee of high quality and sustainable practices in animal husbandry.\u003c\/span\u003e\u003c\/span\u003e \n\n\u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l0 level1 lfo4; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \n\u003cspan style=\"mso-bookmark: _Hlk176961706;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eOrganic quality\u003c\/span\u003e\u003c\/b\u003e\u003c\/span\u003e \u003cspan style=\"mso-bookmark: _Hlk176961706;\"\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e: The meat is completely organic, without added hormones or other substances, which guarantees the purity and quality of the product.\u003c\/span\u003e\u003c\/span\u003e \n\n\u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l0 level1 lfo4; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \n\u003cspan style=\"mso-bookmark: _Hlk176961706;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eHumane treatment:\u003c\/span\u003e\u003c\/b\u003e\u003c\/span\u003e \u003cspan style=\"mso-bookmark: _Hlk176961706;\"\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eAll animal welfare rules apply on our farms.\u003c\/span\u003e\u003c\/span\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n \u003ch4 style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-outline-level: 3;\" class=\"MsoNormal\"\u003e \u003cb\u003e\u003cspan style=\"font-size: 13.5pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eConclusion:\u003c\/span\u003e\u003c\/b\u003e\n\u003c\/h4\u003e\n\n \u003cp style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\" class=\"MsoNormal\"\u003e \u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eHanger steak\u003c\/span\u003e\u003c\/b\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eis one of the most tender and delicious cuts of meat, combining a unique texture, rich flavor, and juiciness. It is an excellent choice for quick grilling or pan-frying, and is becoming increasingly popular in the culinary world due to its strong flavor and relatively low price compared to other premium steaks.\u003c\/span\u003e\u003c\/p\u003e","brand":"Bio Angus","offers":[{"title":"1 pc. | 0.6 kg.","offer_id":47953309598014,"sku":"BIO0680S","price":16.99,"currency_code":"EUR","in_stock":false},{"title":"1 pc. | 0.8 kg.","offer_id":47953309630782,"sku":"BIO07000S","price":17.49,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0842\/7094\/0478\/files\/hanger-stek-ot-blek-angus-450g-bioangus.bg-0.jpg?v=1753960238"},{"product_id":"premium-teleshki-miks-s-meso-6-vida-stekove-family-collection","title":"Festive Veal mix with 4 types of meat, Bio Angus Family Collection","description":"\u003cdiv\u003e\n\n\u003cp\u003e Celebrate a true feast with the \"Bio angus Family Collection\" from Black Angus with 4 types of steaks. This selection of steaks is capable of satisfying any gourmet connoisseur. The set contains:\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e two x 300 g Ribeye steak\u003c\/li\u003e\n\n\u003cli\u003e two x 300 g. Striploin steak\u003c\/li\u003e\n\n\u003cli\u003e two x 300 g. Bonfillet steak\u003c\/li\u003e\n\n\u003cli\u003e two x 400 g T-Bon steak\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch4\u003e Flavor Characteristics:\u003c\/h4\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e \n\u003cstrong\u003eRich Taste\u003c\/strong\u003e : Each part of the \"Farmer's Collection\" is chosen for its expressive and rich taste. Ribeye steaks offer high marbling, while Sirloin is a symbol of sophistication and tenderness.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eVariety\u003c\/strong\u003e : The collection offers different types of steaks, making it ideal for all tastes and occasions.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch4\u003e Nutritional Composition and Benefits:\u003c\/h4\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eProtein and Vitamins\u003c\/strong\u003e : Black Angus steaks are rich in protein, B vitamins and minerals such as iron and zinc, which are important for a healthy lifestyle.\u003c\/li\u003e\n\n\u003cli\u003e \n\u003cstrong\u003eHealthy Fats\u003c\/strong\u003e : The marbled texture provides healthy fats that complement the flavor and tenderness of the meat.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch4\u003e Preparation and Serving:\u003c\/h4\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eOn the Grill\u003c\/strong\u003e : Steaks are perfect for cooking on an open grill, where the high heat brings out the flavor and texture of the meat.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eOven\u003c\/strong\u003e : The fish can be baked slowly in an oven to preserve the maximum juiciness and flavor of the meat.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\n\u003c\/div\u003e","brand":"Bio Angus","offers":[{"title":"1 Package","offer_id":48068237623614,"sku":"BIO0118S","price":103.5,"currency_code":"EUR","in_stock":false},{"title":"2 Packages","offer_id":48068237656382,"sku":"BIO0119S","price":159.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0842\/7094\/0478\/files\/paket-praznichen-set-teleshki-mesa-kolektsia-bioangus.bg.webp?v=1753959879"},{"product_id":"500-teleshka-kaima-blek-angus-s-podpravki","title":"Ground beef from Black Angus without spices","description":"\u003cmeta charset=\"utf-8\"\u003e\n\n\u003cdiv\u003e\n\n \u003cp data-mce-fragment=\"1\"\u003eOur ground meat is of unparalleled quality, allowing you to create a variety of mouth-watering recipes that showcase the true essence of our brand. Be prepared for any meal, planned or unexpected, with the incredible natural flavor of our Black Angus ground beef.\u003c\/p\u003e\n\n\u003ch4 data-mce-fragment=\"1\"\u003e \u003cstrong data-mce-fragment=\"1\"\u003eNutritional composition and benefits of Black Angus ground beef\u003c\/strong\u003e\n\u003c\/h4\u003e\n\n\u003cul data-mce-fragment=\"1\"\u003e\n\n\u003cli data-mce-fragment=\"1\"\u003e \n\u003cstrong data-mce-fragment=\"1\"\u003eRich in protein and nutrients\u003c\/strong\u003e : Our ground beef is an excellent source of high-quality protein and contains important vitamins and minerals, including iron and B vitamins, which are key to maintaining good health.\u003c\/li\u003e\n\n\u003cli data-mce-fragment=\"1\"\u003e\n\n \u003cstrong data-mce-fragment=\"1\"\u003eBenefits of ground meat\u003c\/strong\u003e : Ground meat is easier to digest and digest, thus maximizing nutrient absorption. It is an ideal choice for diets requiring a high protein intake.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n \u003ch4 data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eFlavor characteristics and preparation method of Black Angus ground beef\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cul data-mce-fragment=\"1\"\u003e\n\n\u003cli data-mce-fragment=\"1\"\u003e\n\n \u003cstrong data-mce-fragment=\"1\"\u003eRich and rich flavor\u003c\/strong\u003e : Black Angus beef mince is characterized by a rich and rich flavor that comes from the natural marbling of our animals. This feature ensures juiciness, flavor density and a unique aroma in every bite.\u003c\/li\u003e\n\n\u003cli data-mce-fragment=\"1\"\u003e \n\u003cstrong data-mce-fragment=\"1\"\u003eManual processing:\u003c\/strong\u003e Every stage of the preparation of the minced meat is carefully controlled, with the meat being gutted and gutted by hand to ensure the highest quality of the product.\u003c\/li\u003e\n\n\u003cli data-mce-fragment=\"1\"\u003e\n\n \u003cstrong data-mce-fragment=\"1\"\u003eIdeal for\u003c\/strong\u003e use in any recipe. In it, you can add any spices of your choice, with which to complement the already unforgettable taste of minced meat.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch4 data-mce-fragment=\"1\"\u003e \u003cstrong\u003eComposition of minced meat\u003c\/strong\u003e\n\u003c\/h4\u003e\n\n\u003cul\u003e\n\n\u003cli data-mce-fragment=\"1\"\u003e Ground beef from leg, neck and shoulder\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cstrong data-mce-fragment=\"1\"\u003eSustainable production and animal welfare\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul data-mce-fragment=\"1\"\u003e\n\n\u003cli data-mce-fragment=\"1\"\u003e \n\u003cstrong data-mce-fragment=\"1\"\u003ePremium quality\u003c\/strong\u003e : Produced from BIO ANGUS animals, ground beef is a guarantee of high quality and sustainable animal husbandry practices.\u003c\/li\u003e\n\n\u003cli data-mce-fragment=\"1\"\u003e\n\n \u003cstrong data-mce-fragment=\"1\"\u003eOrganic quality\u003c\/strong\u003e : The meat from which our minced meat is made is completely organic, without added hormones and other substances, which guarantees the purity and quality of the product.\u003c\/li\u003e\n\n\u003cli data-mce-fragment=\"1\"\u003e\n\n \u003cstrong data-mce-fragment=\"1\"\u003eHumane treatment:\u003c\/strong\u003e All animal welfare rules apply on our farms.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n \u003cp data-mce-fragment=\"1\"\u003eThe minced meat from BIO ANGUS animals is practically perfectly balanced, which will delight your taste buds and give you an extraordinary culinary experience. With products from BIO ANGUS farms, you no longer have to choose between quality and taste! You get both in one order!\u003c\/p\u003e\n\n\u003cbr\u003e\n\n\u003c\/div\u003e","brand":"Bio Angus","offers":[{"title":"0.5 кг.","offer_id":56175182741885,"sku":"BIO-K-00055","price":8.99,"currency_code":"EUR","in_stock":false},{"title":"1 kg.","offer_id":48661857272126,"sku":"BIO-K-000555","price":16.99,"currency_code":"EUR","in_stock":true},{"title":"4 kg.","offer_id":48661857304894,"sku":"BIO-K-00555","price":66.99,"currency_code":"EUR","in_stock":true},{"title":"8 kg.","offer_id":48661857337662,"sku":"BIO-K-005555","price":130.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0842\/7094\/0478\/files\/teleshka-kaima-smlqno-meso-bez-podpravki-bioangus-bg-webp_1.jpg?v=1753960206"},{"product_id":"flank-steak","title":"Flank Steak Flank Steak","description":"\u003cp\u003e \u003cstrong\u003e\u003cspan style=\"mso-ansi-language: EN-US;\" lang=\"EN-US\"\u003eBioAngus\u003c\/span\u003e\u003c\/strong\u003e \u003cstrong\u003eflank steak\u003c\/strong\u003e is cut from \u003cstrong\u003ethe belly\u003c\/strong\u003e of the beef, specifically from the muscle located in the lower abdomen (flank primal), between the ribs and thighs. It is a thin and long beef steak, being relatively lean and with long, visible fibers, which gives flank steak its characteristic appearance and texture. This abdominal muscle is tougher, as it works actively, but it is very tasty and has a rich meaty flavor.\u003c\/p\u003e\n\n \u003cp\u003eFlank steak is more muscular, flatter, and has less fat than more marbled steaks, but offers a strong meaty flavor. Because it is more tough, it is usually cooked at a high temperature for a short time and sliced ​​across the grain to make it more tender. \u003c\/p\u003e\n\n\u003cp style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-outline-level: 3;\" class=\"MsoNormal\"\u003e \u003cb\u003e\u003cspan style=\"font-size: 13.5pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eFlank Stack Features:\u003c\/span\u003e\u003c\/b\u003e \u003c\/p\u003e\n\n\u003cul type=\"disc\"\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l2 level1 lfo1; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \n\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eLocation\u003c\/span\u003e\u003c\/b\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e: It is taken from the lower part of the cattle, near the belly. The meat is located along the length of the animal and is known for its long muscle fibers.\u003c\/span\u003e \n\n\u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l2 level1 lfo1; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \n\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eTexture\u003c\/span\u003e\u003c\/b\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e: Flank steak has a coarse texture and is relatively lean compared to more marbled steaks like Ribeye. Due to its active function, this muscle is more tender, but when cooked and cut properly, it can be very tender.\u003c\/span\u003e \n\n\u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l2 level1 lfo1; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \n\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eFlavor\u003c\/span\u003e\u003c\/b\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e: The meat is known for its strong, rich flavor, which makes it a popular choice for marinating and quick grilling.\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n \u003cp style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-outline-level: 3;\" class=\"MsoNormal\"\u003e\u003ca name=\"_Hlk176961693\"\u003e\u003c\/a\u003e \u003cb\u003e\u003cspan style=\"font-size: 13.5pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eNutritional composition and benefits of\u003c\/span\u003e\u003c\/b\u003e\u003ca name=\"_Hlk176355386\"\u003e\u003c\/a\u003e \u003cspan style=\"mso-bookmark: _Hlk176961693;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 13.5pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eFlank stack\u003c\/span\u003e\u003c\/b\u003e\u003c\/span\u003e \u003cspan style=\"mso-bookmark: _Hlk176961693;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 13.5pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e\u003c\/span\u003e\u003c\/b\u003e\u003c\/span\u003e \u003c\/p\u003e\n\n\u003cul type=\"disc\"\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l7 level1 lfo12; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \n\u003cspan style=\"mso-bookmark: _Hlk176961693;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eRich in protein and nutrients\u003c\/span\u003e\u003c\/b\u003e\u003c\/span\u003e \u003cspan style=\"mso-bookmark: _Hlk176961693;\"\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e: Flank steak is an excellent source of high-quality protein and contains important vitamins and minerals, including iron and B vitamins, which are key to maintaining good health.\u003c\/span\u003e\u003c\/span\u003e \n\n\u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l7 level1 lfo12; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \n\u003cspan style=\"mso-bookmark: _Hlk176961693;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eEnergy value\u003c\/span\u003e\u003c\/b\u003e\u003c\/span\u003e \u003cspan style=\"mso-bookmark: _Hlk176961693;\"\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e: The high energy value of the stack makes it ideal for physically active people and athletes.\u003c\/span\u003e\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n \u003cp style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-outline-level: 3;\" class=\"MsoNormal\"\u003e \u003cspan style=\"mso-bookmark: _Hlk176961693;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 13.5pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eTaste characteristics of\u003cspan style=\"mso-spacerun: yes;\"\u003e  \u003c\/span\u003estack\u003c\/span\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; margin-left: 36.0pt; line-height: normal;\" class=\"MsoNormal\"\u003e \u003cspan style=\"mso-bookmark: _Hlk176961693;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eRich and rich flavor\u003c\/span\u003e\u003c\/b\u003e\u003c\/span\u003e \u003cspan style=\"mso-bookmark: _Hlk176961693;\"\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e: Black Angus flank steak is characterized by a rich and rich meaty flavor that comes from the active function of this muscle, which is why it is firmer. This characteristic provides a density of flavor and a unique aroma in every bite.\u003c\/span\u003e\u003c\/span\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-outline-level: 3;\" class=\"MsoNormal\"\u003e \u003cb\u003e\u003cspan style=\"font-size: 13.5pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eHow to prepare flank steak:\u003c\/span\u003e\u003c\/b\u003e \u003c\/p\u003e\n\n\u003col type=\"1\" start=\"1\"\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l1 level1 lfo2; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \n\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eMarinating\u003c\/span\u003e\u003c\/b\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e: Because of its coarser texture, flank steak is often marinated before cooking. The marinade helps tenderize the meat and adds extra flavor. Acidic ingredients such as lemon juice, vinegar, or soy sauce are usually used for this purpose.\u003c\/span\u003e \n\n\u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l1 level1 lfo2; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \n\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eQuick cooking\u003c\/span\u003e\u003c\/b\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e: Flank steak is best cooked at high heat for a short time – usually on a grill or in a pan. Overcooking can make the meat tough and tough, so it is recommended to cook it to medium-rare or at most medium.\u003c\/span\u003e \n\n\u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l1 level1 lfo2; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \n\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eSlicing\u003c\/span\u003e\u003c\/b\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e: A key point in preparing flank steak is slicing the meat. It should be \u003cb\u003esliced ​​thinly against the grain\u003c\/b\u003e (across the muscle fibers) to achieve maximum tenderness and easy chewing.\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ol\u003e\n\n \u003cp style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-outline-level: 3;\" class=\"MsoNormal\"\u003e\u003ca name=\"_Hlk176961706\"\u003e\u003c\/a\u003e \u003cb\u003e\u003cspan style=\"font-size: 13.5pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eSustainable production and animal welfare\u003c\/span\u003e\u003c\/b\u003e \u003c\/p\u003e\n\n\u003cul type=\"disc\"\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l4 level1 lfo11; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \n\u003cspan style=\"mso-bookmark: _Hlk176961706;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003ePremium quality\u003c\/span\u003e\u003c\/b\u003e\u003c\/span\u003e \u003cspan style=\"mso-bookmark: _Hlk176961706;\"\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e: Produced from BioAngus animals, the beef flank steak is a guarantee of high quality and sustainable animal husbandry practices.\u003c\/span\u003e\u003c\/span\u003e \n\n\u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l4 level1 lfo11; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \n\u003cspan style=\"mso-bookmark: _Hlk176961706;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eOrganic quality\u003c\/span\u003e\u003c\/b\u003e\u003c\/span\u003e \u003cspan style=\"mso-bookmark: _Hlk176961706;\"\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e: The meat is completely organic, without added hormones or other substances, which guarantees the purity and quality of the product.\u003c\/span\u003e\u003c\/span\u003e \n\n\u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l4 level1 lfo11; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \n\u003cspan style=\"mso-bookmark: _Hlk176961706;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eHumane treatment:\u003c\/span\u003e\u003c\/b\u003e\u003c\/span\u003e \u003cspan style=\"mso-bookmark: _Hlk176961706;\"\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eAll animal welfare rules apply on our farms.\u003c\/span\u003e\u003c\/span\u003e \n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\" class=\"MsoNormal\"\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-outline-level: 3;\" class=\"MsoNormal\"\u003e \u003cb\u003e\u003cspan style=\"font-size: 13.5pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eConclusion:\u003c\/span\u003e\u003c\/b\u003e \u003c\/p\u003e\n\n\u003cp style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eFlank steak is a delicious and versatile choice for cooking, especially when prepared properly. It offers a rich meaty flavor and can be incorporated into a variety of dishes, while being more affordable than some of the more tender and marbled steaks.\u003c\/span\u003e \u003c\/p\u003e\n\n\u003cp class=\"MsoNormal\"\u003e\u003c\/p\u003e\n\n\u003cp class=\"MsoNormal\"\u003e\u003c\/p\u003e\n\n\u003cp class=\"MsoNormal\"\u003e\u003c\/p\u003e\n\n \u003cp style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e.\u003c\/span\u003e \u003c\/p\u003e\n\n\u003cp style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-outline-level: 3;\" class=\"MsoNormal\"\u003e \u003cb\u003e\u003cspan style=\"font-size: 13.5pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e1. Grilled Flank Steak with Garlic and Lime\u003c\/span\u003e\u003c\/b\u003e \u003c\/p\u003e\n\n\u003cp style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\" class=\"MsoNormal\"\u003e \u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eIngredients:\u003c\/span\u003e\u003c\/b\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cul type=\"disc\"\u003e\n\n \u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l9 level1 lfo3; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e1 flank steak (about 500 g)\u003c\/span\u003e \u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l9 level1 lfo3; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e3 cloves garlic, finely chopped\u003c\/span\u003e \u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l9 level1 lfo3; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eThe juice of 2 limes\u003c\/span\u003e \u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l9 level1 lfo3; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e2 tbsp olive oil\u003c\/span\u003e\n\u003c\/li\u003e\n\n \u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l9 level1 lfo3; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e1 tsp cumin\u003c\/span\u003e \u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l9 level1 lfo3; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eSalt and pepper to taste\u003c\/span\u003e \u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\" class=\"MsoNormal\"\u003e \u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eMethod of preparation:\u003c\/span\u003e\u003c\/b\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003col type=\"1\" start=\"1\"\u003e\n\n \u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l3 level1 lfo4; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eMix the garlic, lime juice, olive oil, cumin, salt and pepper.\u003c\/span\u003e \u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l3 level1 lfo4; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eMarinate the flank steak with this mixture for at least 30 minutes (or up to 4 hours in the refrigerator).\u003c\/span\u003e \u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l3 level1 lfo4; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eHeat the grill to high heat.\u003c\/span\u003e\n\u003c\/li\u003e\n\n \u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l3 level1 lfo4; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eGrill the steak for 4-5 minutes on each side for medium rare.\u003c\/span\u003e \u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l3 level1 lfo4; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eLet it rest for 5 minutes, then slice it thinly, across the muscle fibers.\u003c\/span\u003e \u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l3 level1 lfo4; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eServe with a fresh vegetable salad or baked potatoes.\u003c\/span\u003e\n\u003c\/li\u003e\n\n\n\u003c\/ol\u003e\n\n \u003cp style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-outline-level: 3;\" class=\"MsoNormal\"\u003e \u003cb\u003e\u003cspan style=\"font-size: 13.5pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e2. Flank steak with Asian marinade\u003c\/span\u003e\u003c\/b\u003e \u003c\/p\u003e\n\n\u003cp style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\" class=\"MsoNormal\"\u003e \u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eIngredients:\u003c\/span\u003e\u003c\/b\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cul type=\"disc\"\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l8 level1 lfo5; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e1 flank steak\u003c\/span\u003e\n\u003c\/li\u003e\n\n \u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l8 level1 lfo5; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e4 tbsp soy sauce\u003c\/span\u003e \u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l8 level1 lfo5; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e2 tbsp rice vinegar\u003c\/span\u003e \u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l8 level1 lfo5; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e2 tbsp organic honey\u003c\/span\u003e \u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l8 level1 lfo5; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e2 cloves garlic, finely chopped\u003c\/span\u003e\n\u003c\/li\u003e\n\n \u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l8 level1 lfo5; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e1 tbsp grated ginger\u003c\/span\u003e \u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l8 level1 lfo5; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e1 tbsp sesame oil\u003c\/span\u003e \u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l8 level1 lfo5; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e1 tbsp olive oil\u003c\/span\u003e \u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l8 level1 lfo5; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eGreen onions and sesame seeds for garnish\u003c\/span\u003e\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n \u003cp style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\" class=\"MsoNormal\"\u003e \u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eMethod of preparation:\u003c\/span\u003e\u003c\/b\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003col type=\"1\" start=\"1\"\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l5 level1 lfo6; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eMix the soy sauce, rice vinegar, honey, garlic, ginger, and sesame oil in a bowl.\u003c\/span\u003e\n\u003c\/li\u003e\n\n \u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l5 level1 lfo6; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eMarinate the flank steak in this mixture for at least 1 hour (up to 8 hours for a more intense flavor).\u003c\/span\u003e \u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l5 level1 lfo6; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eHeat the olive oil in a frying pan over medium-high heat.\u003c\/span\u003e \u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l5 level1 lfo6; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eFry the steak for 4-5 minutes on each side.\u003c\/span\u003e\n\u003c\/li\u003e\n\n \u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l5 level1 lfo6; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eLet it rest for a few minutes, cut it thinly into slices and garnish with green onions and sesame seeds.\u003c\/span\u003e \u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l5 level1 lfo6; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eServe with rice or sautéed vegetables.\u003c\/span\u003e \u003c\/li\u003e\n\n\n\u003c\/ol\u003e\n\n\u003cp style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-outline-level: 3;\" class=\"MsoNormal\"\u003e \u003cb\u003e\u003cspan style=\"font-size: 13.5pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e3. Oven-baked flank steak with herbs\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\n \u003cp style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\" class=\"MsoNormal\"\u003e \u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eIngredients:\u003c\/span\u003e\u003c\/b\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cul type=\"disc\"\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l11 level1 lfo7; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e1 flank steak\u003c\/span\u003e \u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l11 level1 lfo7; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e2 tbsp tallow\u003c\/span\u003e\n\u003c\/li\u003e\n\n \u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l11 level1 lfo7; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e2 cloves garlic, chopped\u003c\/span\u003e \u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l11 level1 lfo7; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e1 tsp rosemary (fresh or dried)\u003c\/span\u003e \u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l11 level1 lfo7; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e1 tsp thyme\u003c\/span\u003e \u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l11 level1 lfo7; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e1 tsp dry basil\u003c\/span\u003e\n\u003c\/li\u003e\n\n \u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l11 level1 lfo7; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eSalt and pepper to taste\u003c\/span\u003e \u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\" class=\"MsoNormal\"\u003e \u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eMethod of preparation:\u003c\/span\u003e\u003c\/b\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003col type=\"1\" start=\"1\"\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l0 level1 lfo8; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003ePreheat the oven to 200°C.\u003c\/span\u003e\n\u003c\/li\u003e\n\n \u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l0 level1 lfo8; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eMix the olive oil, garlic, rosemary, thyme, basil, salt and pepper.\u003c\/span\u003e \u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l0 level1 lfo8; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eRub the steak with the spices and let it rest for 15 minutes.\u003c\/span\u003e \u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l0 level1 lfo8; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eHeat a pan over high heat and sear the steak for 2 minutes on each side.\u003c\/span\u003e\n\u003c\/li\u003e\n\n \u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l0 level1 lfo8; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eMove the steak to the oven and bake for about 10 minutes (for medium-rare meat).\u003c\/span\u003e \u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l0 level1 lfo8; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eLet it rest for 5 minutes, then cut it into thin slices across the muscle fibers and serve with fresh vegetables or mashed potatoes.\u003c\/span\u003e\n\u003c\/li\u003e\n\n\n\u003c\/ol\u003e\n\n \u003cp style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-outline-level: 3;\" class=\"MsoNormal\"\u003e \u003cb\u003e\u003cspan style=\"font-size: 13.5pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e4. Fajitas with flank steak\u003c\/span\u003e\u003c\/b\u003e \u003c\/p\u003e\n\n\u003cp style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\" class=\"MsoNormal\"\u003e \u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eIngredients:\u003c\/span\u003e\u003c\/b\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cul type=\"disc\"\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l10 level1 lfo9; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e1 flank steak\u003c\/span\u003e\n\u003c\/li\u003e\n\n \u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l10 level1 lfo9; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e1 green pepper, cut into strips\u003c\/span\u003e \u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l10 level1 lfo9; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e1 red pepper, cut into strips\u003c\/span\u003e \u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l10 level1 lfo9; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e1 onion, thinly sliced\u003c\/span\u003e \u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l10 level1 lfo9; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e1 tbsp oil\u003c\/span\u003e\n\u003c\/li\u003e\n\n \u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l10 level1 lfo9; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e1 tsp cumin\u003c\/span\u003e \u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l10 level1 lfo9; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e1 tsp smoked paprika\u003c\/span\u003e \u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l10 level1 lfo9; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eTortillas\u003c\/span\u003e \u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l10 level1 lfo9; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eAvocado, tomatoes, coriander (for garnish)\u003c\/span\u003e\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n \u003cp style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\" class=\"MsoNormal\"\u003e \u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eMethod of preparation:\u003c\/span\u003e\u003c\/b\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003col type=\"1\" start=\"1\"\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l6 level1 lfo10; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eMarinate the steak with a little olive oil, cumin and paprika for 30 minutes.\u003c\/span\u003e\n\u003c\/li\u003e\n\n \u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l6 level1 lfo10; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eHeat a pan and fry the steak for 4-5 minutes on each side.\u003c\/span\u003e \u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l6 level1 lfo10; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eIn the same pan, add a little more oil and sauté the peppers and onions until tender.\u003c\/span\u003e \u003c\/li\u003e\n\n\u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l6 level1 lfo10; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eSlice the steak thinly across the muscle fibers and serve with the peppers and onions in tortillas.\u003c\/span\u003e\n\u003c\/li\u003e\n\n \u003cli style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l6 level1 lfo10; tab-stops: list 36.0pt;\" class=\"MsoNormal\"\u003e \u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eGarnish with avocado, tomatoes and fresh coriander.\u003c\/span\u003e\n\u003c\/li\u003e\n\n\n\u003c\/ol\u003e\n\n\u003cp class=\"MsoNormal\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Bio Angus","offers":[{"title":"1 pc. | 500 g.","offer_id":47953312678206,"sku":"BIO0590F","price":19.46,"currency_code":"EUR","in_stock":true},{"title":"1 pc. | 700 g.","offer_id":53549131268477,"sku":"BIO0880F","price":29.03,"currency_code":"EUR","in_stock":true},{"title":"1 бр. | 660 гр.","offer_id":56687323152765,"sku":"BIO0660F","price":21.77,"currency_code":"EUR","in_stock":true},{"title":"1 бр. | 895 гр.","offer_id":56985611010429,"sku":"BIO0895F","price":29.53,"currency_code":"EUR","in_stock":true},{"title":"1 бр. | 700 гр.","offer_id":58451216761213,"sku":"BIO0700F","price":23.09,"currency_code":"EUR","in_stock":false},{"title":"1 бр. | 670 гр.","offer_id":58451217154429,"sku":"BIO0675F","price":22.1,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0842\/7094\/0478\/files\/44farmsflanksteak-233resized.jpg?v=1753960185"},{"product_id":"1-7kg-ribeye-bonfile-striploin-stek-family-collection","title":"Bioangus Family Collections Steak Family Set","description":"\u003cp\u003e \u003cspan\u003eTry premium beef in a\u003c\/span\u003e \u003cspan\u003e2-pack. x 300 g boneless ribeye steak, and 2 pcs. x 450 g. T-Bon steak and 2 pcs. x 300g. Striploin steak.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Bio Angus","offers":[{"title":"1 Package","offer_id":47953316217150,"sku":"BIO0144S","price":110.99,"currency_code":"EUR","in_stock":false},{"title":"2 Packages","offer_id":48139886461246,"sku":"BIO0145S","price":107.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0842\/7094\/0478\/files\/bio-angus-family-collections-stekove-ribay-bonfile-sirloin-stek-0-_1.jpg?v=1753960158"},{"product_id":"black-angus-teleshko-meso-teleshki-gardi","title":"Prime Brisket , Black Angus","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp style=\"text-align: left;\" align=\"center\"\u003e \u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e44 Farms is proud to present the same legendary brisket requested by renowned pitmasters throughout the Lone Star state. To bring even more value to our customers, we're taking this iconic experience to new heights by teaming up with Meat Church, one of Texas' most acclaimed BBQ authorities. Get ready for a journey into the heart of authentic Texas barbecue..\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\" align=\"center\"\u003e \u003cspan\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/Mgy7ou8bFRQ?si=U85FV-5GQ83wruL0\" height=\"315\" width=\"560\" allowfullscreen=\"\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" frameborder=\"0\"\u003e\u003c\/iframe\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Bio Angus","offers":[{"title":"1 бр. | 3.490 кг.","offer_id":55191255679357,"sku":"BIO0150S-2","price":104.66,"currency_code":"EUR","in_stock":false},{"title":"1 бр. | 2.250 кг.","offer_id":55191255712125,"sku":"BIO0150S-3","price":67.47,"currency_code":"EUR","in_stock":false},{"title":"1 бр. | 1.640 кг.","offer_id":56859101561213,"sku":"BIO1640S-2","price":49.18,"currency_code":"EUR","in_stock":false},{"title":"1 бр. | 1.325 кг.","offer_id":57470958666109,"sku":"BIO1325S-4","price":39.73,"currency_code":"EUR","in_stock":false},{"title":"1 бр. | 1.795 кг.","offer_id":57470959387005,"sku":"BIO1795S-5","price":53.83,"currency_code":"EUR","in_stock":false},{"title":"1 бр. | 1.670 кг.","offer_id":57470960796029,"sku":"BIO1670S-6","price":50.08,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0842\/7094\/0478\/files\/1-kg-teleshko-meso-teleshki-gardi-black-angus-bioangus-bg-webp_1.jpg?v=1753960152"},{"product_id":"teleshka-pleshka-ot-black-angus","title":"Boneless Black Angus beef shoulder","description":"\u003cp\u003eBio Angus beef shoulder meat from Black Angus veal is usually tender and juicy and has less fat. This is due to the fact that the muscles in the shoulder area are not so intensively loaded. All this makes the meat less marbled, but quite preferable, especially for roasting in the oven and for making the most delicious Black Angus burgers.\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch4\u003e \u003cstrong\u003eNutritional composition and benefits of Black Angus beef shoulder\u003c\/strong\u003e\n\u003c\/h4\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e \n\u003cstrong\u003eRich nutritional profile\u003c\/strong\u003e : Beef shoulder is rich in protein and contains important nutrients, including iron and B vitamins. This makes it not only tasty, but also a healthy choice for your diet.\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eBenefits of consumption:\u003c\/strong\u003e Gives unique energy and charges with strength. It is no coincidence that this is the meat most often used and liked by our Bulgarian soldiers during the First World War and the Inter-Allied War.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch4\u003e\n\n \u003cstrong\u003eTaste characteristics and method of preparation\u003c\/strong\u003e \u003cstrong\u003eof beef shoulder\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e\n\n\u003c\/h4\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e \n\u003cstrong\u003ePerfect for\u003c\/strong\u003e : Black Angus shoulder and brisket beef patties are something worth enjoying often.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eCulinary versatility\u003c\/strong\u003e : Due to its tenderness and lower fat content, it is suitable for quick cooking at high temperature, such as grilling or frying. It is also a good choice for boiling and slow cooking in soups and stews.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch4\u003e \u003cstrong\u003eSustainable production and animal welfare\u003c\/strong\u003e\n\u003c\/h4\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e \n\u003cstrong\u003ePremium quality\u003c\/strong\u003e : Produced from BIO ANGUS animals, beef shoulder is a guarantee of high quality and sustainable animal husbandry practices.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eOrganic quality\u003c\/strong\u003e : The meat is completely organic, without added hormones and other substances, which guarantees the purity and quality of the product.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eHumane treatment:\u003c\/strong\u003e All animal welfare rules apply on our farms.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e From the experience of 7 generations of cattle breeders, we can safely say that the legend of the left shoulder next to the heart is not accidental.\u003c\/p\u003e\n\n\u003cbr\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\u003c\/ul\u003e","brand":"Bio Angus","offers":[{"title":"1 kg.","offer_id":47979211620670,"sku":"BIO0162S","price":18.9,"currency_code":"EUR","in_stock":false},{"title":"3 kg.","offer_id":47979211653438,"sku":"BIO0163S","price":53.99,"currency_code":"EUR","in_stock":false},{"title":"6 kg.","offer_id":47979211686206,"sku":"BIO0164S","price":103.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0842\/7094\/0478\/files\/teleshka-pleshka-ot-black-angus-bionangus-bg-webp_1.jpg?v=1753960139"},{"product_id":"teleshki-burger-blek-angus-kiufte-teleshko-meso","title":"Beef burger with Black Angus meat","description":"\u003cp\u003e Discover the unique taste of our Black Angus beef burgers, produced from animals raised on BIO ANGUS farms. Our burgers are a combination of premium quality and refined taste, making them one of the most popular culinary experiences.\u003c\/p\u003e\n\n\u003ch4\u003e \u003cstrong\u003eNutritional composition and benefits of the Black Angus beef burger\u003c\/strong\u003e\n\u003c\/h4\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e \n\u003cstrong\u003eNutrient-rich\u003c\/strong\u003e : Black Angus beef burgers are rich in protein, B vitamins and minerals like iron, which are important for maintaining health and energy.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eBenefits\u003c\/strong\u003e : Ground burger meat is easier to digest and digest, thus maximizing nutrient absorption. It is an ideal choice for diets requiring a high protein intake.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch4\u003e \u003cstrong\u003eTaste characteristics and method of preparation of the Black Angus beef burger\u003c\/strong\u003e\n\u003c\/h4\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e \n\u003cstrong\u003eRich flavor\u003c\/strong\u003e : The burgers are made from freshly ground Black Angus leg beef, seasoned with salt and pepper. The combination with bread or bread adds an extra layer of texture and flavor, creating the perfect harmonious combination.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003ePopular Culinary Experience\u003c\/strong\u003e : The beef burger is not only delicious, but also a practical choice for a quick lunch or dinner, combining pleasure and nutritional value.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e \n\u003cstrong\u003ePerfect for any occasion\u003c\/strong\u003e : Perfect for family gatherings, get-togethers or as a quick snack, our Black Angus beef burgers are a versatile choice that satisfies every taste.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003cstrong\u003eSustainable production and animal welfare\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003ePremium quality\u003c\/strong\u003e : Produced from BIO ANGUS animals, the beef burger is a guarantee of high quality and sustainable animal husbandry practices.\u003c\/li\u003e\n\n\u003cli\u003e \n\u003cstrong\u003eOrganic quality\u003c\/strong\u003e : The meat from which our burgers are made is completely organic, without added hormones and other substances, which guarantees the purity and quality of the product.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eHumane treatment:\u003c\/strong\u003e All animal welfare rules apply on our farms.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eBIO ANGUS beef burgers are an example of excellent quality and refined taste. They offer not only a delicious but also a healthy culinary experience that is perfect to include in the daily diet of anyone looking for quality meat products.\u003c\/p\u003e\n\n\u003cul data-mce-fragment=\"1\"\u003e\u003c\/ul\u003e","brand":"Bio Angus","offers":[{"title":"1 piece. | 0.26 kg.","offer_id":47979318051134,"sku":"BIO-B-0260-S","price":3.99,"currency_code":"EUR","in_stock":true},{"title":"4 pcs. | 1.04 kg.","offer_id":47979318083902,"sku":"BIO-B-0960-S","price":14.99,"currency_code":"EUR","in_stock":true},{"title":"8 pcs. | 2.08 kg.","offer_id":47979318116670,"sku":"BIO-B-1920-S","price":29.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0842\/7094\/0478\/files\/teleshki-burger-ot-teleshka-kayima-smlqno-meso-ot-black-angus-bioangus-bg_8630dc18-d1fe-47f4-93f7-2bc5895d632a.webp?v=1710839396"},{"product_id":"nadenitsa-ot-blek-angus-teleshko-meso","title":"Raw Black Angus Beef Sausage","description":"\u003cp\u003e Discover the unique 100% Black Angus beef raw sausage, made from neck, shoulder and leg of our animals raised without hormones and antibiotics on BioAngus farms. This sausage has a distinct taste and quality, offering a healthy and delicious choice for meat lovers.\u003c\/p\u003e\n\n\u003ch4\u003e \u003cstrong\u003eProcess of making the beef sausage\u003c\/strong\u003e\n\u003c\/h4\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e \n\u003cstrong\u003eQuality ingredients\u003c\/strong\u003e : The sausage is made from carefully selected beef, seasoned with a balanced combination of salt, pepper, savory, oregano, cumin and sugar.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eFree of preservatives and artificial additives\u003c\/strong\u003e : This product is completely safe and healthy as it does not contain preservatives and artificial additives.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003cstrong\u003eTaste characteristics\u003c\/strong\u003e \u003cstrong\u003eof our sausage\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e \n\u003cstrong\u003eRich and aromatic taste\u003c\/strong\u003e : Black Angus sausage is characterized by a rich and aromatic taste, with the spices complementing and emphasizing the natural qualities of the meat.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch4\u003e \u003cstrong\u003eNutritional composition and vitamins\u003c\/strong\u003e\n\u003c\/h4\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eHigh in protein\u003c\/strong\u003e : Raw beef sausage is an excellent source of quality protein that supports muscle development and overall health.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eVitamin and mineral content\u003c\/strong\u003e : Includes B vitamins, which are important for metabolism and the nervous system, as well as minerals such as iron and zinc, which support the immune system.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n \u003ch4\u003e\u003cstrong\u003eCulinary methods of preparation\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eCooking versatility\u003c\/strong\u003e : Sausage can be prepared on the grill, in the oven, by baking or boiling, each method emphasizing different aspects of its flavor.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eFlavoring recommendations\u003c\/strong\u003e : It is most often flavored with simple and natural spices to preserve and emphasize the authentic flavor of the meat.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch4\u003e \u003cstrong\u003eConsumption and serving\u003c\/strong\u003e\n\u003c\/h4\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003ePerfect for different occasions\u003c\/strong\u003e : Black Angus beef sausage is suitable for both special occasions and everyday consumption.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\n \u003cp\u003eBIO ANGUS Black Angus beef raw sausage offers an exceptional culinary experience combining traditional flavors with healthy nutritional values. This product is ideal for anyone looking for high quality and authentic meat delicacies.\u003cbr\u003e\u003c\/p\u003e","brand":"Bio Angus","offers":[{"title":"1 piece. | 1 kg.","offer_id":49446435193150,"sku":"BIO0200S-1","price":4.99,"currency_code":"EUR","in_stock":true},{"title":"3 pcs. | 3 kg.","offer_id":49446435225918,"sku":"BIO0200S-2","price":18.99,"currency_code":"EUR","in_stock":true},{"title":"6 pcs. | 6 kg.","offer_id":49446435258686,"sku":"BIO0200S-3","price":36.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0842\/7094\/0478\/files\/teleshka-surova-nadenitsa-bioangus-bg_d1e425aa-fd40-4a31-9e6b-c388f1324f09.webp?v=1753959670"},{"product_id":"teleshki-ezik-ot-blek-angus-za-gotvene","title":"Black Angus beef tongue ","description":"\u003cdiv class=\"w-full text-token-text-primary\" data-testid=\"conversation-turn-67\" data-mce-fragment=\"1\"\u003e\n\n\u003cdiv class=\"px-4 py-2 justify-center text-base md:gap-6 m-auto\" data-mce-fragment=\"1\"\u003e\n\n\u003cdiv class=\"flex flex-1 text-base mx-auto gap-3 md:px-5 lg:px-1 xl:px-5 md:max-w-3xl lg:max-w-[40rem] xl:max-w-[48rem] } group\" data-mce-fragment=\"1\"\u003e\n\n\u003cdiv class=\"relative flex w-full flex-col lg:w-[calc(100%-115px)] agent-turn\" data-mce-fragment=\"1\"\u003e\n\n\u003cdiv class=\"flex-col gap-1 md:gap-3\" data-mce-fragment=\"1\"\u003e\n\n\u003cdiv class=\"flex flex-grow flex-col max-w-full\" data-mce-fragment=\"1\"\u003e\n\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"6ce068d8-7edc-4848-b758-7b5d4441c90f\" class=\"min-h-[20px] text-message flex flex-col items-start gap-3 whitespace-pre-wrap break-words [.text-message+\u0026amp;]:mt-5 overflow-x-auto\" data-mce-fragment=\"1\"\u003e\n\n\u003cdiv class=\"markdown prose w-full break-words dark:prose-invert light\" data-mce-fragment=\"1\"\u003e\n\n \u003cp\u003eVeal tongue from Black Angus grown on BIO ANGUS farms is a real culinary delicacy. Extremely tender and delicious, it has a soft and fine texture.\u003c\/p\u003e\n\n\u003ch4\u003e \u003cstrong\u003eNutritional composition and benefits of Black Angus beef tongue\u003c\/strong\u003e\n\u003c\/h4\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eRich in vitamins and minerals\u003c\/strong\u003e : Beef tongue is rich in B vitamins, especially B12, as well as iron and zinc. These nutrients are essential for maintaining a healthy immune system and red blood cell production.\u003c\/li\u003e\n\n\u003cli\u003e \n\u003cstrong\u003eSource of Protein\u003c\/strong\u003e : With its high protein content, beef tongue is an excellent choice for maintaining muscle mass and overall health.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eLow fat content\u003c\/strong\u003e : The relatively low fat content makes it suitable for inclusion in a balanced diet.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ch4\u003e\n\n\u003cstrong\u003eFlavor characteristics and preparation method\u003c\/strong\u003e \u003cstrong\u003eof Black Angus beef tongue\u003c\/strong\u003e\n\n\u003c\/h4\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e \n\u003cstrong\u003eExceptional taste:\u003c\/strong\u003e The tongue has a slightly sweet taste characteristic of beef, with seductive notes that are complemented and enriched by the spices and the way of preparation.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003ePerfect for special occasions\u003c\/strong\u003e : Veal tongue is the perfect choice for special occasions and fancy dinners. It is a sure way to impress your guests with an elegant and delicious dish.\u003c\/li\u003e\n\n\u003cli\u003e \n\u003cstrong\u003ePreparation steps:\u003c\/strong\u003e The initial step is to boil the beef tongue, which is important to tenderize the meat and facilitate further processing. Once the tongue has been cooked, it needs to be de-skinned to remove the top layer and reveal the tender texture of the meat. Thus prepared, beef tongue can be prepared in a variety of ways, depending on the chef's preferences.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003cstrong\u003eSustainable production and animal welfare\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e \n\u003cstrong\u003ePremium quality\u003c\/strong\u003e : Produced from BIO ANGUS animals, beef tongue is a guarantee of high quality and sustainable animal husbandry practices.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eOrganic quality\u003c\/strong\u003e : The meat is completely organic, without added hormones and other substances, which guarantees the purity and quality of the product.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eHumane treatment:\u003c\/strong\u003e All animal welfare rules apply on our farms.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n \u003cp\u003eBeef tongue from BIO ANGUS is not just meat, but a richly flavored delicacy that is also a healthy choice. The natural technology of raising animals in BIO ANGUS farms and feeding them grass and herbs from the mountains guarantee the purity and quality of this product, making it suitable even for the smallest gourmets. \u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"w-full text-token-text-primary\" data-testid=\"conversation-turn-68\" data-mce-fragment=\"1\"\u003e\n\n\u003cdiv class=\"px-4 py-2 justify-center text-base md:gap-6 m-auto\" data-mce-fragment=\"1\"\u003e\n\n\u003cdiv class=\"flex flex-1 text-base mx-auto gap-3 md:px-5 lg:px-1 xl:px-5 md:max-w-3xl lg:max-w-[40rem] xl:max-w-[48rem] } group\" data-mce-fragment=\"1\"\u003e\n\n\u003cdiv class=\"flex-shrink-0 flex flex-col relative items-end\" data-mce-fragment=\"1\"\u003e\n\n\u003cdiv data-mce-fragment=\"1\"\u003e\n\n\u003cdiv class=\"pt-0.5\" data-mce-fragment=\"1\"\u003e\n\n\u003cdiv class=\"gizmo-shadow-stroke flex h-6 w-6 items-center justify-center overflow-hidden rounded-full\" data-mce-fragment=\"1\"\u003e\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e","brand":"Bio Angus","offers":[{"title":"1 бр. I 1.365 кг.","offer_id":58244228940157,"sku":"BIO1310S","price":21.83,"currency_code":"EUR","in_stock":false},{"title":"1 бр. I 1.320 кг.","offer_id":58244235166077,"sku":"BIO0201S","price":21.1,"currency_code":"EUR","in_stock":true},{"title":"1 бр. I 1.180 кг.","offer_id":58278215123325,"sku":"BIO1180S","price":18.87,"currency_code":"EUR","in_stock":true},{"title":"1 бр. I 1.070 кг.","offer_id":58278234292605,"sku":"BIO1070S","price":17.11,"currency_code":"EUR","in_stock":true},{"title":"1 бр. I 1.690 кг.","offer_id":58590548656509,"sku":"BIO1690S","price":27.02,"currency_code":"EUR","in_stock":true},{"title":"1 бр. I 0.880 кг.","offer_id":58590550131069,"sku":"BIO1310S","price":14.07,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0842\/7094\/0478\/files\/teleshki-ezik-ot-blek-angus-broy-teleshko-meso-nisko-na-kalori-03_2.webp?v=1710318812"},{"product_id":"teleshko-meso-djolan-osso-buco-ot-blek-angus","title":"Bone-in beef shank, Black Angus Osso Bucco","description":"\u003cp\u003e Discover the rich and deep taste of our Osobuko, ideal for lovers of fine cuisine. This traditional Italian delicacy is prepared from high-quality beef, which is distinguished by its incredible tenderness and rich aroma. Our osobuko is made from beef shank cut into 3-4 cm thick slices.\u003c\/p\u003e\n\n \u003ch4\u003e\u003cstrong\u003eNutritional composition and benefits of Black Angus bone-in beef shank\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eRich nutritional profile\u003c\/strong\u003e : Beef Osobuko is rich in protein and contains important nutrients, including iron and B vitamins. This makes it not only tasty, but also a healthy choice for your diet.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eBenefits of consuming Osobuko:\u003c\/strong\u003e Rich in calcium, phosphorus, amino acids and collagen, it helps maintain a healthy immune, digestive and musculoskeletal system.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n \u003ch4\u003e\u003cstrong\u003eTaste characteristics and method of preparation of beef shank with bone from\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eBlack Angus\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eIdeal for stews and ragouts\u003c\/strong\u003e : slow cooking helps the connective tissues break down, releasing the rich flavor of the meat and bone marrow.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eCulinary versatility\u003c\/strong\u003e : Veal Osobuko can be served with a variety of side dishes such as risotto, mashed potatoes or fresh vegetables to create the perfect culinary appearance.\u003c\/li\u003e\n\n\u003cli\u003e \n\u003cstrong\u003ePerfect for special occasions\u003c\/strong\u003e : Our veal ossouko is the perfect choice for special occasions and fancy dinners. It is a surefire way to impress your guests with an elegant and delicious dish.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003cstrong\u003eSustainable production and animal welfare\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003ePremium quality\u003c\/strong\u003e : Produced from BIO ANGUS animals, veal ossobuco is a guarantee of high quality and sustainable animal husbandry practices.\u003c\/li\u003e\n\n\u003cli\u003e \n\u003cstrong\u003eOrganic quality\u003c\/strong\u003e : The meat is completely organic, without added hormones and other substances, which guarantees the purity and quality of the product.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eHumane treatment:\u003c\/strong\u003e All animal welfare rules apply on our farms.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e Discover the exquisite taste of our veal osobuko and add a truly special dish to your menu. With this product, you will experience a unique culinary experience that will remain in the memory of every connoisseur.\u003c\/p\u003e","brand":"Bio Angus","offers":[{"title":"1 kg.","offer_id":48051878887742,"sku":"BIO0202S","price":12.99,"currency_code":"EUR","in_stock":true},{"title":"3 kg.","offer_id":48051878920510,"sku":"BIO0203S","price":37.99,"currency_code":"EUR","in_stock":false},{"title":"6 kg.","offer_id":48051878953278,"sku":"BIO0204S","price":70.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0842\/7094\/0478\/files\/teleshki-dzolan-s-kost-osso-bucco-teleshko-meso-ot-blek-angas-fermata-bio-angus-bg-webp_1.jpg?v=1753959993"},{"product_id":"gotovi-teleshki-kiufteta-of-black-angus","title":"Ground beef from Black Angus with spices","description":"\u003cp data-mce-fragment=\"1\"\u003e 100% ground meat from Black Angus, cleaned - without shells and cartilage.\u003cbr\u003e\u003c\/p\u003e\n\n \u003cp\u003eDiscover the delicious and healthy 100% Black Angus leg, neck and shoulder ground beef produced from animals raised on BIO ANGUS farms. It is cleaned of shells, tendons and cartilage. Our minced beef is created with special attention to quality and nutritional value, offering an extremely rich taste and high nutritional value.\u003c\/p\u003e\n\n\u003ch4\u003e \u003cstrong\u003eNutritional composition and benefits of ground beef with spices\u003c\/strong\u003e\n\u003c\/h4\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e \n\u003cstrong\u003eRich in nutrients\u003c\/strong\u003e : Black Angus ground beef is rich in protein, vitamins and minerals, especially iron and B vitamins, which are important for maintaining health and energy.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eBenefits of ground meat\u003c\/strong\u003e : Ground meat is easier to digest and digest, thus maximizing nutrient absorption. It is an ideal choice for diets requiring a high protein intake.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch4\u003e \u003cstrong\u003eTaste characteristics and method of preparation of ground beef with spices\u003c\/strong\u003e\n\u003c\/h4\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e \n\u003cstrong\u003eExceptional taste\u003c\/strong\u003e : Our ground beef from Black Angus is characterized by a rich and rich taste, thanks to the unique mixture of cumin, black pepper, savory and salt. This special combination of spices highlights the natural flavor of high quality beef.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eManual processing\u003c\/strong\u003e : Each stage of the mincemeat preparation is carefully controlled, with the meat being gutted and gutted by hand to ensure the highest quality product.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e \n\u003cstrong\u003ePerfect for a variety of dishes\u003c\/strong\u003e : Black Angus ground beef is perfect for preparing a variety of quick and tasty dishes, such as spaghetti bolognese, lasagna, meatballs, sandwiches and much more.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003cstrong\u003eSustainable production and animal welfare\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003ePremium quality\u003c\/strong\u003e : Produced from BIO ANGUS animals, ground beef is a guarantee of high quality and sustainable animal husbandry practices.\u003c\/li\u003e\n\n\u003cli\u003e \n\u003cstrong\u003eOrganic quality\u003c\/strong\u003e : The meat from which our minced meat is made is completely organic, without added hormones and other substances, which guarantees the purity and quality of the product.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eHumane treatment:\u003c\/strong\u003e All animal welfare rules apply on our farms.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\n \u003cp\u003eBIO ANGUS flavored Black Angus ground beef is an expression of our commitment to quality and healthy eating. It is not only a delicious choice for your culinary creations, but also a reliable source of important nutrients, making it ideal for inclusion in a healthy daily eating regimen.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cul data-mce-fragment=\"1\"\u003e\u003c\/ul\u003e","brand":"Bio Angus","offers":[{"title":"1 kg.","offer_id":50496012583230,"sku":"BIO0283S","price":10.99,"currency_code":"EUR","in_stock":true},{"title":"4 kg.","offer_id":50496012615998,"sku":"BIO0284S","price":41.99,"currency_code":"EUR","in_stock":true},{"title":"8 kg.","offer_id":50496012648766,"sku":"BIO0285S","price":81.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0842\/7094\/0478\/files\/teleshki-kiufteta-ot-blek-angus-smlqno-meso-s-podpravki-bioangus-bg-1-webp_1.jpg?v=1753959743"},{"product_id":"teleshki-skirt-steak-black-angus","title":"Скърт стек от Блек Ангъс  Bioangus","description":"\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eSkirt стекът\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e е изрязан от диафрагмата на говедото, което се намира в областта на коремната част, между гърдите и корема (наричана \"plate\" или \"short plate\"). Това е мускул, който работи активно, което придава на месото неговата характерна жилава структура, но също така и силен месен вкус. Въпреки че не е толкова крехък, колкото някои други стекове, Skirt стекът се отличава с уникалния си интензивен вкус.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-outline-level: 3;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 13.5pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eВидове Skirt стек:\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\"\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eИма два основни вида Skirt стек:\u003c\/span\u003e\u003c\/p\u003e\n\u003col start=\"1\" type=\"1\"\u003e\n\u003cli class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l3 level1 lfo1; tab-stops: list 36.0pt;\"\u003e\n\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eOutside skirt\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e (външен скърт): Това е по-дълго и по-широко парче месо, което е малко по-крехко и се намира извън коремната кухина.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l3 level1 lfo1; tab-stops: list 36.0pt;\"\u003e\n\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eInside skirt\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e (вътрешен скърт): Това е малко по-тънко и по-жилаво парче месо, което се намира вътре в коремната кухина на животното.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-outline-level: 3;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 13.5pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eОписание:\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul type=\"disc\"\u003e\n\u003cli class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l1 level1 lfo2; tab-stops: list 36.0pt;\"\u003e\n\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eТекстура\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e: Skirt стекът има груба текстура с дълги, видими мускулни влакна, които му придават жилавост. Затова е важно да се нареже \u003cb\u003eнапречно на влакната\u003c\/b\u003e след готвене, за да стане по-крехък.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l1 level1 lfo2; tab-stops: list 36.0pt;\"\u003e\n\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eМазнина\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e: В сравнение с други стекове, като рибай или контрафилето, Skirt стекът има по-малка мраморираност, но все пак съдържа достатъчно мазнина, за да остане сочен при правилно приготвяне.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l1 level1 lfo2; tab-stops: list 36.0pt;\"\u003e\n\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eВкус\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e: Това е едно от най-вкусните парчета говеждо месо благодарение на интензивния месен аромат. Въпреки че не е толкова крехко, наситеният вкус компенсира жилавостта.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l1 level1 lfo2; tab-stops: list 36.0pt;\"\u003e\n\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eФорма\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e: Skirt стекът е дълъг и тънък, което го прави идеален за бързо готвене на висока температура.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-outline-level: 3;\"\u003e\u003ca name=\"_Hlk176961693\"\u003e\u003c\/a\u003e\u003ca name=\"_Hlk177034457\"\u003e\u003c\/a\u003e\u003cspan style=\"mso-bookmark: _Hlk176961693;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 13.5pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eХранителен състав и ползи на \u003c\/span\u003e\u003c\/b\u003e\u003c\/span\u003e\u003ca name=\"_Hlk176355386\"\u003e\u003c\/a\u003e\u003cspan style=\"mso-bookmark: _Hlk177034457;\"\u003e\u003cspan style=\"mso-bookmark: _Hlk176961693;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 13.5pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eСкърт стека\u003c\/span\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"mso-bookmark: _Hlk177034457;\"\u003e\u003cspan style=\"mso-bookmark: _Hlk176961693;\"\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul type=\"disc\"\u003e\n\u003cli class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l0 level1 lfo3; tab-stops: list 36.0pt;\"\u003e\n\u003cspan style=\"mso-bookmark: _Hlk177034457;\"\u003e\u003cspan style=\"mso-bookmark: _Hlk176961693;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eБогат на протеини и хранителни вещества\u003c\/span\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"mso-bookmark: _Hlk177034457;\"\u003e\u003cspan style=\"mso-bookmark: _Hlk176961693;\"\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e: Скърт стекът е отличен източник на висококачествени протеини и съдържа важни витамини и минерали, включително желязо и витамини от група B, които са ключови за поддържане на добро здраве.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l0 level1 lfo3; tab-stops: list 36.0pt;\"\u003e\n\u003cspan style=\"mso-bookmark: _Hlk177034457;\"\u003e\u003cspan style=\"mso-bookmark: _Hlk176961693;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eВисокото съдържание на протеини\u003c\/span\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"mso-bookmark: _Hlk177034457;\"\u003e\u003cspan style=\"mso-bookmark: _Hlk176961693;\"\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e прави Skirt стека добър източник на аминокиселини, които са важни за мускулите и възстановяването.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l0 level1 lfo3; tab-stops: list 36.0pt;\"\u003e\n\u003cspan style=\"mso-bookmark: _Hlk177034457;\"\u003e\u003cspan style=\"mso-bookmark: _Hlk176961693;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eМазнини\u003c\/span\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"mso-bookmark: _Hlk177034457;\"\u003e\u003cspan style=\"mso-bookmark: _Hlk176961693;\"\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e: Skirt стекът има по-ниско съдържание на мазнини в сравнение с други стекове, но съдържа полезни мастни киселини.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l0 level1 lfo3; tab-stops: list 36.0pt;\"\u003e\n\u003cspan style=\"mso-bookmark: _Hlk177034457;\"\u003e\u003cspan style=\"mso-bookmark: _Hlk176961693;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eЕнергийна стойност\u003c\/span\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"mso-bookmark: _Hlk177034457;\"\u003e\u003cspan style=\"mso-bookmark: _Hlk176961693;\"\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e: Високата енергийна стойност на стека го прави идеален за физически активни хора и спортисти.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\"\u003e\u003cspan style=\"mso-bookmark: _Hlk177034457;\"\u003e\u003cspan style=\"mso-bookmark: _Hlk176961693;\"\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"mso-bookmark: _Hlk177034457;\"\u003e\u003c\/span\u003e\u003cspan style=\"mso-bookmark: _Hlk176961693;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 13.5pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eВкусови характеристики на стека\u003c\/span\u003e\u003c\/b\u003e\u003c\/span\u003e\u003cspan style=\"mso-bookmark: _Hlk176961693;\"\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eSkirt стекът\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e има уникални вкусови характеристики, които го отличават от другите стекове. Основните му предимства са \u003cb\u003eнаситен и богат месен вкус\u003c\/b\u003e, заедно със способността да абсорбира маринати и подправки. Ето основните му вкусови характеристики:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; margin-left: 36.0pt; text-indent: -18.0pt; line-height: normal; tab-stops: list 36.0pt;\"\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e1.\u003c\/span\u003e\u003cspan style=\"font-size: 7.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e      \u003c\/span\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eИнтензивен месен вкус\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e: Skirt стекът е известен с дълбокия си и наситен вкус на говеждо. Това се дължи на факта, че е изрязан от активен мускул, което му придава плътен и силен аромат. В сравнение с по-нежните стекове като филе или рибай, той има по-изразен говежди вкус.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; margin-left: 36.0pt; text-indent: -18.0pt; line-height: normal; tab-stops: list 36.0pt;\"\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e2.\u003c\/span\u003e\u003cspan style=\"font-size: 7.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e      \u003c\/span\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eДобра абсорбция на маринати\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e: Благодарение на структурата на месото с дълги мускулни влакна, Skirt стекът много добре поема маринати. Това го прави отличен избор за рецепти с подправки и киселинни съставки като лимонов сок, соев сос или оцет. Мариноването подобрява вкуса му и добавя крехкост.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; margin-left: 36.0pt; text-indent: -18.0pt; line-height: normal; tab-stops: list 36.0pt;\"\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e3.\u003c\/span\u003e\u003cspan style=\"font-size: 7.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e      \u003c\/span\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eМалко мазнини, но все пак сочен\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e: Въпреки че не е толкова мраморизиран като рибай, Skirt стекът съдържа достатъчно мазнини, за да остане сочен при правилно приготвяне. При готвене на висока температура, мазнините се топят и придават допълнителен аромат и сочност на месото.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; margin-left: 36.0pt; text-indent: -18.0pt; line-height: normal; tab-stops: list 36.0pt;\"\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e4.\u003c\/span\u003e\u003cspan style=\"font-size: 7.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e      \u003c\/span\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eЖилавост и текстура\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e: Skirt стекът има по-груба текстура в сравнение с по-крехките стекове, затова е важно да се нареже \u003cb\u003eнапречно на мускулните влакна\u003c\/b\u003e след готвене, за да се постигне максимална крехкост. Когато се нареже правилно, той е мек и лесен за дъвчене, без да губи от своя характерен вкус.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; margin-left: 36.0pt; text-indent: -18.0pt; line-height: normal; tab-stops: list 36.0pt;\"\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e5.\u003c\/span\u003e\u003cspan style=\"font-size: 7.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e      \u003c\/span\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eСилен аромат при готвене на скара\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e: Skirt стекът е идеален за приготвяне на скара, където високата температура бързо кара месото да получи златиста коричка, като същевременно запазва сочността му отвътре. Когато се пече на скара или грил тиган, той развива дълбок, опушен вкус.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\"\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-outline-level: 3;\"\u003e\u003ca name=\"_Hlk176961706\"\u003e\u003c\/a\u003e\u003cb\u003e\u003cspan style=\"font-size: 13.5pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eУстойчиво производство и хуманно отношение към животните\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"mso-bookmark: _Hlk176961706;\"\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul type=\"disc\"\u003e\n\u003cli class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l2 level1 lfo4; tab-stops: list 36.0pt;\"\u003e\n\u003cspan style=\"mso-bookmark: _Hlk176961706;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eПремиум качество\u003c\/span\u003e\u003c\/b\u003e\u003c\/span\u003e\u003cspan style=\"mso-bookmark: _Hlk176961706;\"\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e: Произведен от животните на BioAngus, телешкият Скърт стек е гаранция за високо качество и устойчиви практики в отглеждането на животните.\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l2 level1 lfo4; tab-stops: list 36.0pt;\"\u003e\n\u003cspan style=\"mso-bookmark: _Hlk176961706;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eОрганично качество\u003c\/span\u003e\u003c\/b\u003e\u003c\/span\u003e\u003cspan style=\"mso-bookmark: _Hlk176961706;\"\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e: Месото е напълно органично, без добавени хормони и други субстанции, което гарантира чистотата и качеството на продукта.\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-list: l2 level1 lfo4; tab-stops: list 36.0pt;\"\u003e\n\u003cspan style=\"mso-bookmark: _Hlk176961706;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eХуманно отношение: \u003c\/span\u003e\u003c\/b\u003e\u003c\/span\u003e\u003cspan style=\"mso-bookmark: _Hlk176961706;\"\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eВ нашите ферми се прилагат всички правила относно хуманното отношение към животните.\u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; margin-left: 36.0pt; line-height: normal;\"\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal; mso-outline-level: 3;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 13.5pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eЗаключение:\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\"\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-font-kerning: 0pt; mso-ligatures: none; mso-fareast-language: BG;\"\u003eSkirt стекът е популярен заради своя наситен говежди вкус и способността си да абсорбира подправки и маринати. Макар че не е толкова крехък като някои други стекове, правилното му нарязване и готвене разкрива неговия сочен и ароматен характер, правейки го отличен избор за любителите на по-силно ароматно месо.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e \u003c\/p\u003e","brand":"Bioangus","offers":[{"title":"1 бр. | 0.350 кг.","offer_id":54931693076861,"sku":"BIO0350S-1","price":8.75,"currency_code":"EUR","in_stock":false},{"title":"1 бр. | 0.405 кг.","offer_id":54931693109629,"sku":"BIO0405S-1","price":10.12,"currency_code":"EUR","in_stock":false},{"title":"1 бр. | 0.780 кг.","offer_id":56625000415613,"sku":"BIO0780S-1","price":19.49,"currency_code":"EUR","in_stock":false},{"title":"1 бр. | 0.710 кг.","offer_id":56756581990781,"sku":"BIO00710-5","price":17.74,"currency_code":"EUR","in_stock":false},{"title":"1 бр. | 0.735 кг.","offer_id":56947973226877,"sku":"BIO-0735-S","price":18.36,"currency_code":"EUR","in_stock":false},{"title":"1 бр. | 0.410 кг.","offer_id":56947983810941,"sku":"BIO-0410-S","price":10.24,"currency_code":"EUR","in_stock":false},{"title":"1 бр. | 0.435 кг.","offer_id":56947994165629,"sku":"BIO-0435-S","price":10.87,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0842\/7094\/0478\/files\/teleshki-skart-stek-black-angus-za-skara-gotvene-furna-bioangus-bg-webp_1.jpg?v=1753959738"},{"product_id":"teleshki-ramp-stek-black-angus","title":"Premium Beef T-Bone Steak, Black Angus Cute 450g - 1kg","description":"\u003cp\u003e Discover the splendor of Black Angus Beef T-Bone Steak, raised on BIO ANGUS farms. This steak is known for its captivating appearance and taste, making it the number one steak for true beef connoisseurs.\u003c\/p\u003e\n\n \u003ch4\u003e\u003cstrong\u003eNutritional composition and benefits of T Bon Stack\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eRich in protein and nutrients\u003c\/strong\u003e : T-Bon Steak is a source of high-quality protein that supports muscle development and overall health. The high iron content maintains energy levels and strengthens the immune system. Abundant in B vitamins - they are important for regulating the metabolism of proteins, carbohydrates and fats. This determines their important role in ensuring the cellular energy balance in the human body.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e \n\u003cstrong\u003eEnergy value\u003c\/strong\u003e : The high energy value of the stack makes it ideal for physically active people and athletes.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch4\u003e \u003cstrong\u003eTaste characteristics and preparation method of T Bon steak\u003c\/strong\u003e\n\u003c\/h4\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eExceptional taste\u003c\/strong\u003e : The Black Angus T-Bone steak is characterized by a rich flavor and combines two of the most tender parts of the beef - sirloin and sirloin, separated by the characteristic T-shaped bone.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eCook to desired doneness\u003c\/strong\u003e : Black Angus T-Bon steak is best cooked to Medium Rare or Medium to maximize its juicy flavor.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e \n\u003cstrong\u003ePerfect for special occasions\u003c\/strong\u003e : This steak is an excellent choice for special company with a glass of good red wine!\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch4\u003e \u003cstrong\u003eSustainable production and animal welfare\u003c\/strong\u003e\n\u003c\/h4\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003ePremium quality\u003c\/strong\u003e : Produced from BIO ANGUS animals, beef T-Bon steak is a guarantee of high quality and sustainable animal husbandry practices.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eOrganic quality\u003c\/strong\u003e : The meat is completely organic, without added hormones and other substances, which guarantees the purity and quality of the product.\u003c\/li\u003e\n\n\u003cli\u003e \n\u003cstrong\u003eHumane treatment:\u003c\/strong\u003e All animal welfare rules apply on our farms.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e T-Bon steak from BIO ANGUS represents perfection in every aspect - from the quality of the meat to its nutritional value and taste. It is perfect for special occasions or for anyone who wants to enjoy a truly delicious steak. 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