Premium Black Angus Sirloin, Rump Steak, Filet Mignon

Name: Premium Black Angus Sirloin, Rump Steak, Filet Mignon
Brand: Bio Angus
SKU: BIO0062S
Price: 33.99 BGN
Availability: OutOfStock

Sold Out Save up to 25.00 лв FRESH

Quantity

1 piece. | 0.3 kg.

4 pcs. | 1.2 kg.

8 pcs. | 2.4 kg.

Variants

33.99 лв

Tax included. Shipping calculated at checkout.

Price/kg : 110.99 лв BGN

Cut ≈ 0.3 kg / no.

Calories and nutritional composition

Energy, 117 kcal/870 KJ
Proteins, 23.00
Fats, 5.00 g
- of which: saturated fatty acids, 1.50 g
Carbohydrates, 0.00 g
Salt, 0.00 g

More about Black Angus tenderloin

Naturally WITHOUT hormonesFresh beefDelivery with a cooler bagTransport at -1 to +4 °CPremium BBQ Steak

SKU: BIO0062S ISBN: 3801234566402

Back loin, Sir loin

The back girdle of Black Angus or the Sirloin (Sirloin) is a part of the beef that is located between the rib part and the rear part of the animal. Several types of fillets and steaks are usually cut from this part, which are known for their taste and texture, such as Filet Mignon, Top Sirloin Steak, Sirloin Steak, Tri Tip Steak -Tip Steak). Steaks from this part of the beef are a popular choice for the pan, oven, grill or barbecue at home and in restaurants due to their quality and flavor.

Bioangus Black Angus tenderloin details

Description of Black Angus tenderloin

Nutritional composition and benefits of Black Angus beef tenderloin

Rich in protein and low in fat: Black Angus sirloin is rich in protein, making it an ideal choice for a sustainable healthy diet. The low fat content further emphasizes the usefulness of this steak.
Vitamins and minerals: Contains B vitamins and important minerals that support overall health and well-being. Some of them are iron, potassium, calcium, magnesium, manganese, copper, sodium, selenium, phosphorus and zinc.

Flavor characteristics of Black Angus beef tenderloin

Extreme tenderness: Black Angus sirloin is known for its extreme tenderness and low fat content. This is the most tender part of the beef, taken from the longissimus dorsi part.
Delicate taste: Thanks to its tender structure, Sirloin is the easiest to digest beef and the easiest to prepare, bringing pleasure in every bite.

Appropriate ways to eat Black Angus beef tenderloin

Variety of recipes: Tenderloin is ideal for preparing specialties such as wellingtons and filet mignon, as well as roasting whole in the oven or portioning and sealing in a pan.
Cooking flexibility: Tenderloin's delicate texture makes it easy to cook, allowing for both quick sealing and longer cooking.

Sustainable production and animal welfare

Premium quality: Produced from BioAngus animals, beef tenderloin is a guarantee of high quality and sustainable animal husbandry practices. It is in limited quantities, as it is only about 1% of the weight of the entire carcass.
Organic quality: The meat is completely organic, without added hormones and other substances, which guarantees the purity and quality of the product.
Humane treatment:All animal welfare rules apply on our farms.

How fresh is the meat at Black Angus tenderloin

After placing an order at Bioangus , the next day in the dark hours of the day, we transport with
a special cattle carrier the calves to the slaughterhouse and let them rest for 24 hours.

So we will deliver you freshly chilled and freshly harvested meat 48 hours before delivery . It is extremely important to Bioangus to supply you with high quality meat from Black Angus tenderloin so that you are fully satisfied and will order again.

Origin of Black Angus tenderloin

The product with Black Angus tenderloin is sourced from our humanely certified breeding farms and
cultivation of EPJ. Our farms are located in the Pirin Mountains above 900 m above sea level in the village of Malki Tsalim, commune. Sandanski and in Stara Planina along the Stakevska River in the village of Borovitsa, commune. Belogradchik.

What is the delivery time for fresh Black Angus tenderloin

Order fulfillment, including production of Black Angus tenderloin takes 3 to 5 business days after you place an order with Bioangus . If there is a change in this period, which is rare, you will be promptly notified after completing your order. It is extremely important to us that we deliver high quality Black Angus meat to you and that you are completely satisfied every time you order Black Angus tenderloin from us.

What orders does free fresh meat delivery apply to?

For orders over BGN 149 you get COMPLETELY FREE SHIPPING including:

courier delivery fee
+2.9% fee on the cash on delivery amount to Econt
fee for a cooler bag (you save BGN 6/piece with a capacity of up to 3 kg)

How and where do you deliver fresh beef?

Delivery of fresh retail beef from Bioangus Farms and in the case of Black Angus tenderloin is carried out by Econt courier company to Econt office or customer address. For all settlements in the country such as: Sofia, Plovdiv, Varna, Burgas, Nova Zagora, Stara Zagora, Pernik, Kardjali, Pazardjik, Blagoevgrad, Asenovgrad, Dupnitsa, Kyustendil, Petrich, Bansko, Sandanski, Vidin, Ruse, Gotse Delchev, Montana , Pleven, Veliko Tarnovo, Targovishte, Shumen, Dobrich and all others where Econt has an office or delivers to an address.

Storage conditions

Store Black Angus tenderloin chilled in a refrigerator at temperatures varying between +2º to +5º degrees for quick consumption.

Nutrition and cooking recipes on Black Angus tenderloin

Surprise everyone with something new - see composition, calories or see how Black Angus tenderloin is prepared and flavored in the oven, on the grill, in a pan, etc.